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How to Control Inflated Food Costs

October 12, 2022 @ 10:00 am - 11:00 am

Free
how to control food costs

Mark Kelnhofer, CEO of Return On Ingredients, will take you on a journey of combining his passion for numbers and data with your passion for great food and superior service. Learn how to apply his unique methodology to discover what producing your menu items for the guest experience really costs you.

Join us to learn:

Item costs including ingredients, labor, and overhead
Processes you need to account for in your costing
How to increase the accuracy of your product documentation as a tool to train and increase efficiency
Yields, densities, weights, measures, and conversions

Wed, October 12, 2022, 10:00 AM – 11:00 AM EDT

Details

Date:
October 12, 2022
Time:
10:00 am - 11:00 am
Cost:
Free
Event Category:
Website:
https://www.eventbrite.com/e/how-to-control-inflated-food-costs-tickets-408955355477?aff=metropreneur

Organizer

ECDI
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Venue

Virtual
Online
Columbus, OH 43215 United States
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